Dill and Garlic Yogurt Dip
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup plain yogurt2 cloves, minced2 tbsp dried dill weed
Mix all the ingredients together with a fork, and serve in a dip dish.
Serving Size: Makes 1 serving that is more than enough to share.
Number of Servings: 1
Recipe submitted by SparkPeople user CARLAVK.
Serving Size: Makes 1 serving that is more than enough to share.
Number of Servings: 1
Recipe submitted by SparkPeople user CARLAVK.
Nutritional Info Amount Per Serving
- Calories: 179.0
- Total Fat: 4.1 g
- Cholesterol: 15.1 mg
- Sodium: 185.5 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 1.0 g
- Protein: 14.5 g
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