Shrimp ceviche

Name: Shrimp ceviche Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 16 cooked shrimp diced; 1 large tomato chopped; 1 mango chopped; 2 avacados pitted & chopped; 1 wedge of lime juice; 2 - 3 Tbsns fresh cilantro; 1/4 cup red onion chopped

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

16 cooked shrimp, diced 1 large tomato chopped1 mango, chopped2 avacados, pitted & chopped1 wedge of lime juice2 - 3 Tbsns fresh cilantro1/4 cup red onion chopped

Directions

Mix all together

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SPARDEL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 99.3
Total Fat: 5.9 g
Cholesterol: 21.5 mg
Sodium: 27.7 mg
Total Carbs: 10.1 g
Dietary Fiber: 2.2 g
Protein: 4.1 g

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