Beef Lettuce Wraps
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
80/20 ground beef chuck, 8 ozOnion powder, 1 tsp Carrot, shredded, 1 small Lemon grass, fresh, .5 tbsp galangal, .5 tbspGarlic, mincedIceberg Lettuce (salad), 4 leaf, large
Brown the beef. Drain well. Add all ingredients except lettuce and stir.
Allow to cool five minutes. Then divide beef mixture and lettuce onto to plates and serve.
Serving Size: Makes about four 2 oz lettuce wraps
Number of Servings: 2
Recipe submitted by SparkPeople user BE_FIT_AGAIN.
Allow to cool five minutes. Then divide beef mixture and lettuce onto to plates and serve.
Serving Size: Makes about four 2 oz lettuce wraps
Number of Servings: 2
Recipe submitted by SparkPeople user BE_FIT_AGAIN.
Nutritional Info Amount Per Serving
- Calories: 291.5
- Total Fat: 21.1 g
- Cholesterol: 70.0 mg
- Sodium: 96.1 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.1 g
- Protein: 20.7 g
Member Reviews