Dairy Free Chocolate Silk Frosting

Name: Dairy Free Chocolate Silk Frosting Recipe
Prep time: 10 min
Total time: 10 min
Yield: 18
Ingredients: 1/4 c Shortening; 1/4 c unsweetened cocoa powder; 1/4 c canned full fat coconut milk; 4 c powdered sugar; 1/4 tsp salt; 2 tsp vanilla extract

Minutes to Prepare: 10

Number of Servings: 18

Ingredients

1/4 c Shortening1/4 c unsweetened cocoa powder1/4 c canned full fat coconut milk4 c powdered sugar1/4 tsp salt2 tsp vanilla extract

Directions

Sift dry ingredients together. Add remaining ingredients and beat with a hand or stand mixer until smooth and creamy. May add or subtract powdered sugar to get firmer consistency or glaze consistency frosting.

Serving Size: Frosts about 18 brownies or a 9x13 cake

Number of Servings: 18

Recipe submitted by SparkPeople user TAZZTEACHER.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 136.8
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 33.7 mg
Total Carbs: 27.3 g
Dietary Fiber: 0.4 g
Protein: 0.3 g

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