Sugar Free Raspberry Dressing
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
Directions
1/2 cup raspberries, fresh or frozen 1/4 cup apple cider vinegar 1/4 cup balsamic vinegar 1/4 cup olive oil 1/4 cup water 1 TB Stevia (or more to taste) 1 tbsp dijon mustard
Add all ingredients, except oil to a blender or food processor and puree until smooth. Slowly add oil until well combined.
Serving Size: Makes 15 2 TB servings
Number of Servings: 15
Recipe submitted by SparkPeople user ANGELMOM48.
Serving Size: Makes 15 2 TB servings
Number of Servings: 15
Recipe submitted by SparkPeople user ANGELMOM48.
Nutritional Info Amount Per Serving
- Calories: 37.1
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 25.4 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.3 g
- Protein: 0.0 g
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