Sugar Free Raspberry Dressing

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  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
1/2 cup raspberries, fresh or frozen 1/4 cup apple cider vinegar 1/4 cup balsamic vinegar 1/4 cup olive oil 1/4 cup water 1 TB Stevia (or more to taste) 1 tbsp dijon mustard
Directions
Add all ingredients, except oil to a blender or food processor and puree until smooth. Slowly add oil until well combined.

Serving Size: Makes 15 2 TB servings

Number of Servings: 15

Recipe submitted by SparkPeople user ANGELMOM48.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 37.1
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.0 g

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