Slow Cooker Boston Butt

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 17
Ingredients
5-6 lb boston butt1/4 salt3 tbsp garlic powder3 tbsp onion powder2 tbsp cayenne1/4 cup brown sugar10 tsp worcestershire sauce
Directions
Mix rub and rub it into the meat then put in slow cooker and dash with the worcestershire sauce. Cook on low for 8-10 hours then turn to keep warm for 2-4 hours.

Serving Size: makes about 17 5 oz servings

Number of Servings: 17

Recipe submitted by SparkPeople user MONET262.

Servings Per Recipe: 17
Nutritional Info Amount Per Serving
  • Calories: 490.9
  • Total Fat: 35.3 g
  • Cholesterol: 137.9 mg
  • Sodium: 1,805.8 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 34.9 g

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