Slow Cooker Dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
London Broil, 4 oz Red Skin Potato (1 Medium), 1 serving corn on cob niblet, 1 serving
Use a 4 oz London Broil, cover with a layer of foil. add foil wrapped red skin potato 112 grams / 1 medium and foil wrapped frozen corn cob niblet. cook on low for 2-3 hours until potato is soft.
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user STEPHSCHUNKY.
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user STEPHSCHUNKY.
Nutritional Info Amount Per Serving
- Calories: 447.0
- Total Fat: 4.3 g
- Cholesterol: 100.0 mg
- Sodium: 65.0 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 3.6 g
- Protein: 44.0 g
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