baked oatmeal - gluten free

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 mashed bananas1/3 c applesauce2 c oats1/4 c almond milk1/2 c raisens1 tsp vanilla1 tsp cinnamon
Directions


Serving Size: in a bread pan 1/8 is one serving

Number of Servings: 1

Recipe submitted by SparkPeople user DARCYWEST.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,016.0
  • Total Fat: 12.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.7 mg
  • Total Carbs: 207.8 g
  • Dietary Fiber: 25.2 g
  • Protein: 23.5 g

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