Good for You Oatmeal Cookies

Name: Good for You Oatmeal Cookies Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 48
Ingredients: 1-1/4 cups unbleached flour; 1/3 cup soy flour; 1/3 cup whole wheat flour; 2 cups oatmeal; 1 tsp. baking soda; 1/2 tsp. salt; 1 tsp. cinnamon; 7 T softened butter; 1/2 cup canola oil; 3 T milled flax seed; 1/2 cup sugar; 1/2 cup brown sugar; 1 tsp. vanilla; 2 large eggs; 1 cup raisins (optional)

Number of Servings: 48

Ingredients

1-1/4 cups unbleached flour1/3 cup soy flour1/3 cup whole wheat flour2 cups oatmeal1 tsp. baking soda1/2 tsp. salt1 tsp. cinnamon7 T softened butter1/2 cup canola oil3 T milled flax seed1/2 cup sugar1/2 cup brown sugar1 tsp. vanilla2 large eggs1 cup raisins (optional)

Directions

Combine first 7 ingredients, mix together and set aside. Mix together butter, oil and sugars. Add flax seed, vanilla and eggs. When all is well blended, add raisins and dry ingredients that were set aside.
Chill the dough a few minutes in the freezer. Drop by teaspoonfuls or a mini ice cream scoop onto cookie sheet covered with parchment paper. Bake at 375 degrees for 8-9 minutes. Unless you want crispy cookies, don't overbake.

Number of Servings: 48

Recipe submitted by SparkPeople user DONIACPA.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 98.5
Total Fat: 4.5 g
Cholesterol: 13.2 mg
Sodium: 85.1 mg
Total Carbs: 13.1 g
Dietary Fiber: 1.0 g
Protein: 2.0 g

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