Chicken Burritos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3 boneless skinless chicken breasts2 cups of salsa1 can of chunky tomatos1 envelope of taco seasoning1 cup of shredded cheddar cheesesour cream to taste
Directions
Dump chicken, salsa, tomatos and taco seasoning into the slow cooker. Cook on low for 6 or so hours, until chicken is thoroughly cooked. Then, shread chicken, add cheddar cheese, sour cream, lettice if you like, any other toppings and enjoy. :)

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user SWEETPINKNJADED.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 270.8
  • Total Fat: 15.2 g
  • Cholesterol: 63.3 mg
  • Sodium: 1,266.4 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 20.6 g

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