Mung Bean Cassarole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Everything is right above, but the mung beans are measured as cooked: One quarter cup dry makes about one cup hydrated.
Directions
place dry ingredients in pot, bring to boil. Add veggies and then simmer for 45 minutes. Add sauces last.

Serving Size: makes two giant servings or more smaller ones

Number of Servings: 2

Recipe submitted by SparkPeople user GFLANNERY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 180.5
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 456.9 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 9.2 g
  • Protein: 10.3 g

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