Tomato Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Crackers - 1 sleeveButter - 1 StickTomatoes - enough to fill your pie pan (approx 4 or 5)Basil - approx 10 leavesMozzarella - 3 ounces - depending on how much cheese you preferSalt
Melt butter, add to crackers for a cracker shell.
Slice tomatoes - 1/4 " thick. Sprinkle each slice with salt until they sweat, (makes them juicy).
Arrange cracker mixture in bottom of pie pan,
Add a row of tomatoes
Sprint with basil
Add cheese
Layer another row of tomatoes, basil and end with cheese.
Bake 375 degrees for approx 40 min.
Delicious
Serving Size: 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user BARBARAANN1282.
Slice tomatoes - 1/4 " thick. Sprinkle each slice with salt until they sweat, (makes them juicy).
Arrange cracker mixture in bottom of pie pan,
Add a row of tomatoes
Sprint with basil
Add cheese
Layer another row of tomatoes, basil and end with cheese.
Bake 375 degrees for approx 40 min.
Delicious
Serving Size: 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user BARBARAANN1282.
Nutritional Info Amount Per Serving
- Calories: 1,839.9
- Total Fat: 133.6 g
- Cholesterol: 308.3 mg
- Sodium: 16,351.1 mg
- Total Carbs: 123.1 g
- Dietary Fiber: 10.2 g
- Protein: 46.5 g
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