Frozen Fruit bars
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
2 servings yogurt, light or fat free-whatever flavor works with the fruit you have.1 cup of fresh or frozen fruit, ie strawberries, peaches,mangos,whatever is in season1 cup of flavored non calorie beverage in a flavor that mixes well.
Throw everything in the blender, liquify, pour into molds. freeze
Serving Size: makes 12 popsicles with standard size molds
Number of Servings: 12
Recipe submitted by SparkPeople user SHARONPENNING.
Serving Size: makes 12 popsicles with standard size molds
Number of Servings: 12
Recipe submitted by SparkPeople user SHARONPENNING.
Nutritional Info Amount Per Serving
- Calories: 18.7
- Total Fat: 0.1 g
- Cholesterol: 1.3 mg
- Sodium: 11.7 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
Member Reviews