Madras Melon Seeds
- Number of Servings: 1
Ingredients
Directions
50 grams raw cantaloupe seeds (from 1 melon)1 Tblsp unsalted butter1/4 tsp mineral slat1/4 tsp curry powder1/8 tsp cayenne1/8 tsp turmeric
Melt butter, add remaining ingredients in cookie sheet or shallow baking dish. Bake at 275 for 20-30 minutes, sturring every 5 minutes. When slightly browned, remove from oven and drain on paper towels.
Serving Size: at one serving
Number of Servings: 1
Recipe submitted by SparkPeople user LILLIAN1961.
Serving Size: at one serving
Number of Servings: 1
Recipe submitted by SparkPeople user LILLIAN1961.
Nutritional Info Amount Per Serving
- Calories: 118.1
- Total Fat: 30.6 g
- Cholesterol: 31.7 mg
- Sodium: 1,185.6 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 0.1 g
- Protein: 10.9 g
Member Reviews