Tuna Casserole-HR Reduced Sodium Version Makes 4-250 gms svg Updated 10-23-13

Name: Tuna Casserole-HR Reduced Sodium Version Makes 4-250 gms svg Updated 10-23-13 Recipe
Yield: 4
Ingredients: Campbell's HR COM Soup 1.5 cp; 75 gms chopped celery; chopped onion; Starkist Solid Light Tuna =112 gms; 48 gms black olives-Great Value Brand; 1 cp Kroger 1% milk; 112gms No Yolks Egg Free Wide Noodles; 19 gms or 3tbs Kraft Grated Parm cheese; Updated 10-23-13 using No Yolks noodles

Number of Servings: 4

Ingredients

Campbell's HR COM Soup 1.5 cp75 gms chopped celerychopped onionStarkist Solid Light Tuna =112 gms48 gms black olives-Great Value Brand1 cp Kroger 1% milk112gms No Yolks Egg Free Wide Noodles19 gms, or 3tbs Kraft Grated Parm cheeseUpdated 10-23-13 using No Yolks noodles

Directions

Serving Size:�makes 4- 250 gm servings

Updated 10-23-13 using No Yolks noodles

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 258.8
Total Fat: 6.9 g
Cholesterol: 21.3 mg
Sodium: 666.9 mg
Total Carbs: 33.0 g
Dietary Fiber: 2.3 g
Protein: 17.2 g

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