Pinto Bean Soup

Name: Pinto Bean Soup Recipe
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 12
Ingredients: 1lb pinto beans; 1/4 c butter; 3 med onions; 2 garlic cloves; 6 c water; 2 bay leaves; 2 Tbls parsley; 1lb ham bone; salt; peppers

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 12

Ingredients

1lb pinto beans1/4 c butter3 med onions2 garlic cloves6 c water2 bay leaves2 Tbls parsley1lb ham bonesaltpeppers

Directions

Soak beans overnight drain, saute butter, onions and garlic for 5 minutes, add all other ingredients and simmer for 4 hours. Add salt and pepper to taste

Serving Size: 12- 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CHRISTINIA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 148.4
Total Fat: 8.1 g
Cholesterol: 19.5 mg
Sodium: 138.3 mg
Total Carbs: 13.4 g
Dietary Fiber: 4.2 g
Protein: 6.4 g

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