Colin Acre's Beef Stroganoff

Name: Colin Acre''s Beef Stroganoff Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4
Ingredients: 200g Beef Tenderloin sliced bite size; 8oz can mushroom stems and pieces with water; 3 shallots chopped; 1 medium onion chopped; 3 tbsp butter; 1/4 c cooking sherry; 1/4 c beef broth; 1 c sour cream; 2 tsp salt; 1 tsp pepper; 1/4 tsp nutmeg; 5 c wide egg noodles

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 4

Ingredients

200g Beef Tenderloin, sliced bite size8oz can mushroom stems and pieces with water3 shallots, chopped1 medium onion, chopped3 tbsp butter1/4 c cooking sherry1/4 c beef broth1 c sour cream2 tsp salt1 tsp pepper1/4 tsp nutmeg5 c wide egg noodles

Directions

Melt butter and brown beef. Once browned saute onions and shallots. Add sherry and cook 2 minutes longer. Add broth, mushrooms, and nutmeg and cook 30 minutes. Place in bowl and mix in sour cream. Cook noodles and add to mixture.

Serving Size: makes 4 servings, divide equally, about 369g each

Number of Servings: 4

Recipe submitted by SparkPeople user COLIN-ACRES.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 541.2
Total Fat: 25.1 g
Cholesterol: 142.4 mg
Sodium: 608.3 mg
Total Carbs: 53.9 g
Dietary Fiber: 5.0 g
Protein: 16.0 g

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