Tuna salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Tuna in water, drainedLight mayoLight Gazebo Room dressingDillPaprikaCelery Salt
Directions
Mix all ingredients and serve over lettuce or spinach leaves.

Serving Size: 2-1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SMRK007.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 275.8
  • Total Fat: 14.1 g
  • Cholesterol: 63.2 mg
  • Sodium: 977.3 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 32.8 g

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