Venison Chili 1 cup servings

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1lb Venison Burger1 can (14.5 oz.) petite diced tomatoes1 can (14.5 oz.) diced tomatoes w onion & garlic roasted1 can each light/dark kidney beans (15.5 oz.)1 pkg McCormick Chili Seasoning Mix (hot)1/4 c diced onion 1 c diced/striped green pepper1.5 t each onion/garlic powder 1t black pepper
Directions
while cooking venison burger, add to crock pot the kidney beans, tomatoes, peppers, onions & chili seasoning. once cooked add the venison to crock pot. Stir. add remaining ingredients. stir. cook on high or med, until desired flavor. any where from 1 - 5 hrs.

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user VRIVERS1230.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 239.9
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 526.8 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 6.3 g
  • Protein: 6.2 g

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