Crab Cakes
- Number of Servings: 7
Ingredients
16 oz cannned Crab, claw meat1/4 cup Celery, finely chopped1/2 medium Onion, finely chopped1 TBS dried mustard2 Tbs ParsleyMiss Jane's Crazy Mixed up Salt to taste2 eggs1/2 c bread crumbs
mix all ingredients
make into patties
spray a pan with cooking spray and fry till brown on each side.
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNEEK.
make into patties
spray a pan with cooking spray and fry till brown on each side.
Number of Servings: 7
Recipe submitted by SparkPeople user SHAWNEEK.
Nutritional Info Amount Per Serving
- Calories: 120.7
- Total Fat: 2.7 g
- Cholesterol: 119.3 mg
- Sodium: 294.1 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.6 g
- Protein: 16.3 g
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