slow cooker pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 Thick Cut Pork Chops5 Small Potato8 Carrots
Peel potato and carrots and place in crock pot. Place pork chops on top of carrots and potato.
Set slow cooker to 6 hours.
Serving Size: 1/2 pork chop 1 potato and some carrots
Number of Servings: 4
Recipe submitted by SparkPeople user CRAFTYGURL2234.
Set slow cooker to 6 hours.
Serving Size: 1/2 pork chop 1 potato and some carrots
Number of Servings: 4
Recipe submitted by SparkPeople user CRAFTYGURL2234.
Nutritional Info Amount Per Serving
- Calories: 217.4
- Total Fat: 2.4 g
- Cholesterol: 27.5 mg
- Sodium: 148.5 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 5.5 g
- Protein: 15.2 g
Member Reviews