Peanut Butter Chocolate Pie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: 8
Number of Servings: 1
Recipe submitted by SparkPeople user ASKCYNDI.
5.6 - 6oz) Peanut Butter cups (about 8 cups)1 cup cold 2% mile1 Package (3.9) instant chocolate pudding mix1 carton (8oz) frozen whip topping, thawed1 chocolate crumb crust 8 inch
Serving Size: 8
Number of Servings: 1
Recipe submitted by SparkPeople user ASKCYNDI.
Nutritional Info Amount Per Serving
- Calories: 1,577.0
- Total Fat: 57.4 g
- Cholesterol: 30.0 mg
- Sodium: 2,345.0 mg
- Total Carbs: 247.4 g
- Dietary Fiber: 6.0 g
- Protein: 28.7 g
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