Spinach Rice Casserole for Two
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3/4 cup white basmati rice1 cup frozen chopped spinach1/2 cup cherry tomatoes, quartered2 tbsp. red onion, minced1.5 oz. Gouda cheese grated1/8 cup olive oil1 tsp. each: salt, black pepper, oregano, turmeric, smoked paprika
Mix all ingredients well. Bake in small casserole dish at 350 degrees for 30 minutes.
Serving Size: Makes 2 - 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user BLUEBONNETT.
Serving Size: Makes 2 - 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user BLUEBONNETT.
Nutritional Info Amount Per Serving
- Calories: 487.2
- Total Fat: 12.3 g
- Cholesterol: 112.4 mg
- Sodium: 1,425.3 mg
- Total Carbs: 59.1 g
- Dietary Fiber: 3.6 g
- Protein: 14.5 g
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