Easy Buttermilk Pie

Name: Easy Buttermilk Pie Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8
Ingredients: Buttermilk lowfat (1 cup); Large eggs (3); Granulated Sugar (1 1/2 cups); Unsalted Butter (1 stick); Bisquick Baking Mix (1/2 cup); Vanilla Extract (1 tsp)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 8

Ingredients

Buttermilk, lowfat (1 cup)Large eggs (3)Granulated Sugar (1 1/2 cups)Unsalted Butter (1 stick)Bisquick Baking Mix (1/2 cup)Vanilla Extract (1 tsp)

Directions

Preheat the oven to 350 degrees. Melt the butter. Combine all the ingridients in a large bowl. Beat (on any setting) until smooth. Pour into a pie pan (any size will do, but I typically use a 9" pan). Cook at 350 degrees for 40 minutes or until a knife inserted into the center comes out clean. This "pie" gets crispy on the top and edges, as if it is a crust, but it is actually more like a custard

Number of Servings: 8

Recipe submitted by SparkPeople user SANDLE_BUCKET.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 320.8
Total Fat: 14.5 g
Cholesterol: 124.1 mg
Sodium: 143.3 mg
Total Carbs: 44.5 g
Dietary Fiber: 0.0 g
Protein: 4.3 g

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