Breakfast - Chicken, Eggs, Spinach, and Onions

  • Number of Servings: 1
Ingredients
Chicken Breast (cooked), no skin, roasted, 100 grams (remove)Egg white, fresh, 4 large (remove)Spinach, fresh, 21 grams (remove)*Kraft 2% Shredded Cheddar Cheese, 0.25 cup (remove)Onions, raw, 10 grams (remove)
Directions
Serving Size: 1 Serving
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 446.2
  • Total Fat: 12.8 g
  • Cholesterol: 83.6 mg
  • Sodium: 1,088.6 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 51.8 g

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