Chicken Taco Soup- 1 cup
- Number of Servings: 13
Ingredients
Serving Size: makes 13 - 1 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user TONI_DANCER.
2 rotisserie chickens32 oz chicken broth2 cans cheddar cheese soup2 cans mexicorn1 can chili beans1 can diced tomatoes1 packet taco seasoningServe with sour cream, cheese, and tortilla strips
Serving Size: makes 13 - 1 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user TONI_DANCER.
Nutritional Info Amount Per Serving
- Calories: 227.5
- Total Fat: 5.1 g
- Cholesterol: 49.8 mg
- Sodium: 1,176.2 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 3.5 g
- Protein: 22.0 g
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