Chicken Casserole w/cream of mushroom & rice

Name: Chicken Casserole w/cream of mushroom & rice Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 5
Ingredients: Five chicken thighs or breasts; Two Garlic cloves (chopped); One can of condensed cream of mushroom soup; One Cup of uncooked white rice long grain; Two tbsp of Paprika (Hungerian); Two tbsp of black pepper; One cup of 2% Milk; One can of green beans (no salt); One tsp of salt; 3/4 cup of water

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 5

Ingredients

Five chicken thighs or breasts Two Garlic cloves (chopped)One can of condensed cream of mushroom soupOne Cup of uncooked white rice long grain Two tbsp of Paprika (Hungerian) Two tbsp of black pepperOne cup of 2% MilkOne can of green beans (no salt)One tsp of salt3/4 cup of water

Directions

Mix everything together in a 2 quart shallow baking dish (glass). Sprinkle some extra paprika on top. Cook at 375 F for about 60 to 70 mins.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user ARMY2012.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 596.4
Total Fat: 12.8 g
Cholesterol: 126.5 mg
Sodium: 1,381.7 mg
Total Carbs: 78.9 g
Dietary Fiber: 7.4 g
Protein: 38.6 g

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