Low Carb Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 can (14.75 oz) salmon1 large egg1 tsp onion powder1 tsp garlic powder2 tbs olive oil
mix salmon, egg and spices together well, shape into 4 patties.
heat olive oil in skillet, and fry the patties approximately 3 minutes per side over medium-high heat
Serving Size: makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user SHAWNARR.
heat olive oil in skillet, and fry the patties approximately 3 minutes per side over medium-high heat
Serving Size: makes 4 patties
Number of Servings: 4
Recipe submitted by SparkPeople user SHAWNARR.
Nutritional Info Amount Per Serving
- Calories: 227.0
- Total Fat: 14.3 g
- Cholesterol: 104.0 mg
- Sodium: 96.6 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 22.4 g
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