Chicken Fajitas slow cooker
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 chicken breasts1bag mini peppers ( about 15)Three small onions1 cup low sodium chicken stock1 Tb cumin1 Tb adobo seasoning1Tb chili powder
Law onions and peppers in bottom of crock pot. Lay chicken beasts on top. add chicken stock. Add seasonings. cover and cook on low for 8 hours. Shred chicken. Mix.
Serve with favorite fajita fixings.
Serving Size: enough for 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user STAGE_61.
Serve with favorite fajita fixings.
Serving Size: enough for 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user STAGE_61.
Nutritional Info Amount Per Serving
- Calories: 133.7
- Total Fat: 2.6 g
- Cholesterol: 52.7 mg
- Sodium: 73.3 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.4 g
- Protein: 20.5 g
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