Suzie's Potato Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
5 Potatoes3 Carrots3 C of milk4 C water2 C shredded Mexican cheese1 C fresh mushrooms2 tsp garlic salt
Directions
Put everything into the crockpot on high for 3 hrs.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SPAYNE34.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 233.2
  • Total Fat: 8.1 g
  • Cholesterol: 22.5 mg
  • Sodium: 806.0 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.6 g

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