Creamy Whipped peanutbutter frosting
- Number of Servings: 24
Ingredients
Directions
1 cup unsalted butter1 cup peanutbutter3 cups powdered sugar6 tbsp heavy cream1 tbsp vanilla extractpinch salt
Cream room temperature butter, & peanutbutter. Add powdered sugar 1/2 cup at a time. Add cream until desired thickness. Add vanilla & pinch of salt.
Serving Size: 24
Number of Servings: 24
Recipe submitted by SparkPeople user MELANTHONY.
Serving Size: 24
Number of Servings: 24
Recipe submitted by SparkPeople user MELANTHONY.
Nutritional Info Amount Per Serving
- Calories: 210.0
- Total Fat: 14.7 g
- Cholesterol: 25.8 mg
- Sodium: 49.2 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.7 g
- Protein: 2.8 g
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