Creamy Whipped peanutbutter frosting

  • Number of Servings: 24
Ingredients
1 cup unsalted butter1 cup peanutbutter3 cups powdered sugar6 tbsp heavy cream1 tbsp vanilla extractpinch salt
Directions
Cream room temperature butter, & peanutbutter. Add powdered sugar 1/2 cup at a time. Add cream until desired thickness. Add vanilla & pinch of salt.


Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user MELANTHONY.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 210.0
  • Total Fat: 14.7 g
  • Cholesterol: 25.8 mg
  • Sodium: 49.2 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.8 g

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