Low Cal Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 5 oz can albacore tuna in water, drained2 tablespoons sweet relish1/4 raw red pepper, seeded and diced1 green onion, diced1 medium stalk celery1 tablespoon Best Foods Light Mayo1 teaspoon dijon mustardFresh ground pepper, to taste
Directions


Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CJLAMB6231.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 107.3
  • Total Fat: 3.3 g
  • Cholesterol: 22.3 mg
  • Sodium: 420.8 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.6 g

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