Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2lbs of Ground Chicken1 Can Black Beans (Rinsed)1 Lrg can of diced tomatoes1 Sm can of diced tomatoes1 Sm onion1 Cup of frozen Bell Pepper & Onions1 Can Chili Beans2 Pkgs of Chili Seasoning
Cook the ground chicken in a skillet with onions & bell peppers..drain meat & add Chili Seasoning.
Combine Black Beans, Chili Beans, Tomatoes & meat in a pot & simmer for 30 minutes..
Serving Size: 10 cups
Number of Servings: 10
Recipe submitted by SparkPeople user RENAECHANDLER.
Combine Black Beans, Chili Beans, Tomatoes & meat in a pot & simmer for 30 minutes..
Serving Size: 10 cups
Number of Servings: 10
Recipe submitted by SparkPeople user RENAECHANDLER.
Nutritional Info Amount Per Serving
- Calories: 268.1
- Total Fat: 5.9 g
- Cholesterol: 34.1 mg
- Sodium: 711.4 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 10.6 g
- Protein: 19.2 g
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