Pumpkin Pancakes (for one)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
- Whole Wheat All-Purpose Flour (1/2 cup)- Baking Powder (1/2 tsp)- Baking Soda (1/4 tsp)- Pumpkin Puree (1/4 cup)- Egg White (1)- Skim Milk (1/2 cup)
Serving Size: Makes 4 pancakes
Nutritional Info Amount Per Serving
- Calories: 304.8
- Total Fat: 1.1 g
- Cholesterol: 2.5 mg
- Sodium: 673.5 mg
- Total Carbs: 56.0 g
- Dietary Fiber: 6.8 g
- Protein: 16.5 g
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