Sauted spinach

  • Number of Servings: 1
Ingredients
Onion, White Raw (1 medium), 1 serving (remove) Spinach, fresh, .4 package (10 oz) (remove) Butter, unsalted, 1 tbsp (remove)
Directions


Serving Size: makes around 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user CARMELFOOD.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 172.9
  • Total Fat: 12.0 g
  • Cholesterol: 31.1 mg
  • Sodium: 96.3 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 4.4 g

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