Pumpkin Pie Pudding

Name: Pumpkin Pie Pudding Recipe
Cook time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 (4-serving) box instant vanilla pudding (sugar free); 1 (12 ounce) can fat free evaporated milk; 1 (15 ounce) can pumpkin; 1 teaspoon pumpkin pie spice

(1)

Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 (4-serving) box instant vanilla pudding (sugar free)1 (12 ounce) can fat free evaporated milk1 (15 ounce) can pumpkin1 teaspoon pumpkin pie spice

Directions

Beat together pudding and milk. Refrigerate for 5 minutes. Stir in pumpkin and spice. Divide into 6 serving bowls or glasses. Refrigerate 10 minutes before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user GYM-PRINCESS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 127.3
Total Fat: 5.0 g
Cholesterol: 18.3 mg
Sodium: 291.9 mg
Total Carbs: 16.4 g
Dietary Fiber: 2.2 g
Protein: 5.1 g

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Member Reviews

1FIREMANSWIFE
I made it and even the kids loved it! - 9/26/09