Pepparnotter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 50
Ingredients
Directions
- 1 cup margarine- 1 cup sugar- 1 tbsp corn syrup- 1 egg- 1 tsp ginger- 1 tsp cloves- 1 tsp cinnamon- 2 tsp baking soda- 2 1/2 cups flour- pearl sugar, but that's hard to find these days!
This is an old Scandanavian recipe from a woman who went to my church (which is proud of it's Scandanavian heritage and has a "Scandanavian Fair" every November) for years and years and years before she died. Of course, she was very Swedish too - Olga Johansson!
Cooking instructions: preheat oven to 300-325
- Blend butter, sugar, syrup; add egg and stir well
- Sift dry ingredients and mix
- Roll into small balls, dip in pearl sugar, and flatten slightly. Bake 15 minutes. The result is deliciously spicy cookies that are slightly chewy!
*Recipe may yield more than 50 cookies
Number of Servings: 50
Recipe submitted by SparkPeople user LOVELYMRSB.
Cooking instructions: preheat oven to 300-325
- Blend butter, sugar, syrup; add egg and stir well
- Sift dry ingredients and mix
- Roll into small balls, dip in pearl sugar, and flatten slightly. Bake 15 minutes. The result is deliciously spicy cookies that are slightly chewy!
*Recipe may yield more than 50 cookies
Number of Servings: 50
Recipe submitted by SparkPeople user LOVELYMRSB.
Nutritional Info Amount Per Serving
- Calories: 73.8
- Total Fat: 3.8 g
- Cholesterol: 4.3 mg
- Sodium: 51.0 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.2 g
- Protein: 0.8 g
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