My Momma's Best Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
ground beefground sausageeggsonionbread crumbsseasonings
Directions
Mix together the first six ingredients, with hands or spoon. Mixing until well blended. shape into a disc or rounded shape. Poke holes over the top with your finger and add as much barbeque sauce as your liking. bake for 90 minutes covered with foil. remove the foil and allow to sit in the warm oven, with the oven turned off for an additional few minutes. serve immediately.

Serving Size: makes at least 8 slices 2 inches think

Number of Servings: 10

Recipe submitted by SparkPeople user RGEIB99.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 376.7
  • Total Fat: 29.0 g
  • Cholesterol: 140.8 mg
  • Sodium: 235.7 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 17.2 g

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