Buttermilk Syrup

Name: Buttermilk Syrup Recipe
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 10
Ingredients: 1 stick butter; 1 cup sugar; 1/2 cup buttermilk; 1 tsp. light corn syrup; 1/2 tsp. baking soda; *****1 tsp. vanilla*****

(6)

Minutes to Prepare: 2
Minutes to Cook: 5

Number of Servings: 10

Ingredients

1 stick butter1 cup sugar1/2 cup buttermilk1 tsp. light corn syrup1/2 tsp. baking soda*****1 tsp. vanilla*****

Directions

In a saucepan, combine and boil, all of the ingredients EXCEPT the vanilla. Continually stir the mixture for approximately 5 minutes (from the time it starts to boil) or until it reduces down. Take off heat and add the vanilla! This is SOOO delicious you can eat it over pancakes, ice cream or anything else you want!!!!

Number of Servings: 10

Recipe submitted by SparkPeople user JWAMAMBARLOW.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 167.4
Total Fat: 9.3 g
Cholesterol: 25.1 mg
Sodium: 141.6 mg
Total Carbs: 21.3 g
Dietary Fiber: 0.0 g
Protein: 0.5 g

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Member Reviews

SRIVERS1
Everyone loved them. They were so good. - 6/3/21
PATRICIAANN46
Awesome..................... - 11/19/20
BISHOPJ57
I really liked this. I usually make a syrup for biscuits that I call Chocolate Syrup. This is a delicious change. - 8/20/08
ZERENITY
love this syrup!! i add a little cinnamon to mine - 8/19/08
XTRAMINXY
sounds yummy...could one use it to make fudge?
- 5/22/08
SPAMEROO
This is a little bit of heaven. Well worth the time - 3/24/08