Jello cream cheese dessert - low carb

Name: Jello cream cheese dessert - low carb Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 8 oz boiling water; 1 small box sugar free jello lemon or another flavor; 12 oz philadelphia cream cheese regular; 1 tsp vanilla extract

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

8 oz boiling water1 small box sugar free jello, lemon or another flavor12 oz philadelphia cream cheese, regular1 tsp vanilla extract

Directions

Use 8 oz boiling water and mix in 8 cup bowl with 1 package of sugar free jello until dissolved. May use any flavor. Add 12 oz cream cheese and use electric mixer to blend in same bowl, and when mixed, add 1-2 tsp. of vanilla. Refrigerate for 2-3 hours until firm, then serve or cover for later use.

Serving Size: makes 4 servings, easily doubles

Number of Servings: 4

Recipe submitted by SparkPeople user MISSLISTER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 323.0
Total Fat: 27.0 g
Cholesterol: 105.0 mg
Sodium: 346.3 mg
Total Carbs: 7.9 g
Dietary Fiber: 0.0 g
Protein: 6.5 g

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