broccoli salad

Name: broccoli salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 20
Ingredients: 2 cup plain nonfat Greek yogurt; 3/4 cup light olive oil mayo; 1 cup apple cider vinegar; 1/3 cup splenda; 1/2 cup water; salt and pepper; 1/2 cup sunflower seeds; 5oz low sugar Craisins; 1 3/4 cup 2% milk sharp cheddar; 9 slices Morningstar Farms bacon strips cooked and crumbled.; 1 cup shredded carrots; 2 heads of broccoli chopped.; 1 large head of cauliflower chopped

Minutes to Prepare: 10

Number of Servings: 20

Ingredients

2 cup plain, nonfat Greek yogurt3/4 cup light olive oil mayo1 cup apple cider vinegar1/3 cup splenda1/2 cup watersalt and pepper1/2 cup sunflower seeds5oz low sugar Craisins1 3/4 cup 2% milk sharp cheddar9 slices Morningstar Farms bacon strips, cooked and crumbled.1 cup shredded carrots2 heads of broccoli, chopped.1 large head of cauliflower, chopped

Directions

To make dressing; mix yogurt, mayo, water, vinegar, splenda, and salt and pepper to taste.
Mix in cheese, Craisins, sunflower seeds, shredded carrots, and bacon.
Mix in broccoli and cauliflower.

Serving Size: Makes 20, 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user MDCWITHJ4.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 226.2
Total Fat: 10.5 g
Cholesterol: 14.0 mg
Sodium: 354.7 mg
Total Carbs: 24.0 g
Dietary Fiber: 8.9 g
Protein: 12.7 g

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