Dairy-Free, Peanut-Free No-Bake Cookies (Honey, Almond Milk, Coconut Oil, Almond Butter)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 c. honey1/3 c. cocoa powder, unsweetened1/4 c. almond milk1/4 c. coconut oil1/4 c. almond butter2 c. rolled oats1/3 c. shredded coconut1 tsp vanilla1/8 tsp salt
Heat honey and cocoa until well mixed. Add almond milk and coconut oil, bring to boil, boil 1.5 minutes. Remove from heat and add remaining ingredients, mix well. Scoop into mounds and let sit until set.
Serving Size: Makes 16 1.5-tbs-size scoops
Number of Servings: 1
Recipe submitted by SparkPeople user XIXSTAR.
Serving Size: Makes 16 1.5-tbs-size scoops
Number of Servings: 1
Recipe submitted by SparkPeople user XIXSTAR.
Nutritional Info Amount Per Serving
- Calories: 2,474.9
- Total Fat: 148.0 g
- Cholesterol: 0.0 mg
- Sodium: 335.8 mg
- Total Carbs: 293.0 g
- Dietary Fiber: 37.4 g
- Protein: 41.0 g
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