Gluten Free dark chocolate banana oatmeal protein bites

Name: Gluten Free dark chocolate banana oatmeal protein bites Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 18
Ingredients: Combine; - 1 cup old fashioned Oats; - 1 mashed banana; - 2 squares of lindt dark chocolate ( broken up) or dark choc chips (100 cal serving); - 1/2tsp baking soda; -1/2 tsp cinnamon; Mix wet ingredients in separate bowl; - i large egg (slightly beaten); - 1 cup EAS Advant Edge Card Control Protein share (dark Chocolate); Combine all ingredients and together and spoon into mini cupcake pan (12 cups) Cook on 375 for about 15 minutes. Recipe needs some tweeking. Next time I will leave out the extra egg while and add PB2 powder for more flavor.

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 18

Ingredients

Combine- 1 cup old fashioned Oats- 1 mashed banana- 2 squares of lindt dark chocolate ( broken up) or dark choc chips (100 cal serving)- 1/2tsp baking soda-1/2 tsp cinnamonMix wet ingredients in separate bowl- i large egg (slightly beaten)- 1 cup EAS Advant Edge Card Control Protein share (dark Chocolate)Combine all ingredients and together and spoon into mini cupcake pan (12 cups), Cook on 375 for about 15 minutes. Recipe needs some tweeking. Next time I will leave out the extra egg while and add PB2 powder for more flavor.

Directions

Cook on 375 for about 15 minutes.

Serving Size: makes 18 mini cupcake bites

Number of Servings: 18

Recipe submitted by SparkPeople user DAISZIN.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving