Bacon apple pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
marinade chops in syrup, thyme, salt, pepper, and cinnamon for at least an hour.Grill until done. While cooking, cook bacon til crispy. chop into bite size pieces. Add leeks, and thinly sliced apples to pan, and cook until leeks are soft.serve bacon, leeks, and apples over grilled chops.
see over there.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JLCRAVER.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JLCRAVER.
Nutritional Info Amount Per Serving
- Calories: 460.0
- Total Fat: 23.7 g
- Cholesterol: 90.8 mg
- Sodium: 461.5 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.7 g
- Protein: 32.7 g
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