Jack Dancer's Green Chili Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 onions1 lb. lean ground beef1 lb. lean cubed pork1 can pinto beans1 can hominy1 can diced tomatoes4 or 5 potatoes cubed6 beef bouillon cubes or some broth1 tsp cider vinegar1 tsp MSG2-3 cloves of chopped garlicSalt as needed.
cook slowly for 8 to 10 hours.
Serving Size: makes about 10 bowl size servings
Number of Servings: 10
Recipe submitted by SparkPeople user BOBWES.
Serving Size: makes about 10 bowl size servings
Number of Servings: 10
Recipe submitted by SparkPeople user BOBWES.
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 14.7 g
- Cholesterol: 60.7 mg
- Sodium: 580.6 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 4.9 g
- Protein: 21.9 g
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