Red Smashed Potatoes
- Number of Servings: 8
Ingredients
Directions
Serving Size: 8 1 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user JZXSNY512.
Boil potatoes until fork can break them apart.Drain water and return potatos to pot. Break potatoes into pieces with a knife.Add butter, salt, pepper, cheese, and mayo.Mix and adjust to taste and serve.
Serving Size: 8 1 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user JZXSNY512.
Nutritional Info Amount Per Serving
- Calories: 372.0
- Total Fat: 17.3 g
- Cholesterol: 16.2 mg
- Sodium: 346.6 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 3.7 g
- Protein: 6.9 g
Member Reviews