Parmesan Ranch Burgers with Butter Mushroom Sauce

Name: Parmesan Ranch Burgers with Butter Mushroom Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1lb lean ground beef; 1/4 cup grated parmesan cheese; 2 Tbsp Hidden Valley Ranch Dressing; 1 cup fresh sliced mushrooms; 3 Tbsp butter; Salt and pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1lb lean ground beef1/4 cup grated parmesan cheese2 Tbsp Hidden Valley Ranch Dressing1 cup fresh sliced mushrooms3 Tbsp butterSalt and pepper to taste

Directions

Combine ground beef, parmesan, and ranch. Mix and pat into 4 patties. Season patties with salt and pepper, to taste. Fry in a covered skillet on medium heat until done to your liking.
-In a separate skillet, saute mushrooms in butter. Salt to taste. Spoon over burger patties and serve.

Serving Size: Makes 4 quarter pound burgers

Number of Servings: 4

Recipe submitted by SparkPeople user GIRLMRCS_1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 443.9
Total Fat: 37.5 g
Cholesterol: 115.7 mg
Sodium: 467.1 mg
Total Carbs: 1.5 g
Dietary Fiber: 0.3 g
Protein: 23.6 g

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