Lasagna Roll Ups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
see above
Cook beef, onion & garlic. Drain. Add tomatoes, salt, oregano, cayenne. Simmer 10 minutes. Spoon half the meat in a 9 in square baking dish. Combine cottage cheese, parmesan, egg, parsley, onion powder. Spread 1/4 cup on each noodle. Carefully rollup and place on top of meat in dish seam side down. Top with remaining sauce & mozzarella. Cover and bake at 375 for 30-35 minutes. Let stand 10 minutes b4 serving.
Serving Size: Makes 3 rollups
Number of Servings: 3
Recipe submitted by SparkPeople user KAD43065.
Serving Size: Makes 3 rollups
Number of Servings: 3
Recipe submitted by SparkPeople user KAD43065.
Nutritional Info Amount Per Serving
- Calories: 533.7
- Total Fat: 25.6 g
- Cholesterol: 144.2 mg
- Sodium: 1,750.6 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 4.2 g
- Protein: 38.8 g
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