Granny's Green Rice

Name: Granny''s Green Rice Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 2 eggs; 2 cups milk; 2 cups shredded cheddar cheese; 1 cup finely chopped onion; 1 cup chopped parsley; 1T dried yellow mustard; pepper and salt to taste; 2 cups cooked rice

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 10

Ingredients

2 eggs2 cups milk2 cups shredded cheddar cheese1 cup finely chopped onion1 cup chopped parsley1T dried yellow mustardpepper and salt to taste2 cups cooked rice

Directions

In a casserole dish beat eggs, add milk, add cheese, add onion, mustard and parsley. mix well then add 2 cups cooked rice. Bake at 350F for an hour. sprinkle paprika on top for additional holiday color!

Serving Size: makes 10 servings at least

Number of Servings: 10

Recipe submitted by SparkPeople user BROOKERD1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 142.1
Total Fat: 6.2 g
Cholesterol: 52.4 mg
Sodium: 454.9 mg
Total Carbs: 11.9 g
Dietary Fiber: 0.4 g
Protein: 9.5 g

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