Buffalo Chicken Burger

(1)
  • Number of Servings: 3
Ingredients
1 lb Ground Chicken3 Tbsp Tobasco or Texas Pete1 Tbsp Flour1-2 Stalks CeleryHamburger Bun
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user HAPPYLOSER7.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 76.7
  • Total Fat: 0.7 g
  • Cholesterol: 13.7 mg
  • Sodium: 223.8 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.6 g

Member Reviews